Operations News

The HR executives and operations professionals who lead America’s hourly workforce will gather to share best practices focused on attracting, hiring, and retaining the best employees during...
Chipotle Mexican Grill has announced the lineup for its 2013 Cultivate food, music, and ideas festival series, with events planned in San Francisco, Denver, and Chicago. The one-day festivals all...
Meatheads, a fast-casual restaurant that provides a full-service dining experience serving high-quality, fresh, never-frozen ingredients, has hired Jason Harbison as director of operations. Harbison...
Though not new, secret and hidden menus have taken hold in recent years as social media–savvy diners share off-the-menu experiences with potentially viral audiences. And today, more quick-...
The Subway restaurant chain announces that Suzanne Greco, VP of research and development, is now also VP of operations, while veteran food safety specialist, Wendy Maduff, has joined the team as the...
Betsy Craig, founder and president of Fort Collins-based MenuTrinfo, was named the 2013 Emerging Entrepreneur of Northern Colorado at the 14th annual Bravo Entrepreneur Awards program held at the...
The Humane Society of the United States and Humane Society International/Canada praised Oakville, Ontario-based Tim Hortons — which has more than 4,000 restaurant locations across Canada and...
Summer may seem like it’s months away, but the time to start hiring summer workers is now, says Courtney Moyer, PR manager for Snagajob, the largest hourly employment network for job seekers...
Given the option to serve products that are considered fresh, high quality, and superior in taste—products that consumers crave and feel a connection to—operators generally don’t...
The Manitowoc Company announced that Michael Kachmer has resigned as president of the company's foodservice segment and as senior vice president of the company to pursue a CEO role. Chairman and...