Newk’s Express Café is on pace to exceed its expansion plans for 2011. The company has already signed 35 agreements for new locations in 2011. It has opened six restaurants so far this year and...
On the heels of its “Naked” ordering option (menu items without a tortilla), expanded Kids Meal menu, and last year’s Craft 2 menu, Qdoba has raised its innovation bar higher this...
American Blue Ribbon Holdings (ABRH) President and CEO Hazem Ouf announced the appointment of industry veteran Jennifer Sanning as chief marketing officer for the company’s restaurant brands:...
OYE Cuban Grill offers casual Cuban American Fusion food, in a fresh approach to the traditional Latin dining experience. OYE Cuban Grill opened in March 2011.
OYE presents made-to-order fare in a...
The Krystal Company today announced that it is exploring a possible sale of the company.
It operates 364 company-owned and franchised restaurants in 11 states across the Southeast.
Piper Jaffray...
Brands No. 51-65 are fast-rising quick-service and fast-casual companies that just missed the QSR 50.
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The top quick-serve and fast-casual brands in the nation.
Looking at the expansion, renovation, and innovation at Moe’s Southwest Grill over the past year, it’s safe to say that this burrito-based concept is on a mission—a food mission,...
