Consumer Trends

Featured Articles

Pasta Finds an Eager Audience in Fast Casual
Why Millennials are the New Lifeblood of Restaurants
Why Breakfast is Crucial for Winning Frequent Customers
Restaurant-Market Hybrids Rise in Foodservice
How to Drive Engagement with User-Generated Content
Surefire Tips to Bring Gen Z Into Your Restaurant
The Joys of Calling a Travel Destination Home
100 Ideas for Improving Your Restaurant Brand
How to Develop a Better Kids’ Menu
The Argument for Grass-Fed Beef

industry headlines

Report: Chipotle Trails Only Starbucks in Customers' Hearts
Report Shows Industry Sales Improving (Slightly)
Study: Fast Food is Flattening Full Service
NRA Show Report: Operators at Crossroads of Reinvention
92 Million Americans Will Eat Out on Mother’s Day
Study: Quick-Service Diners are Headed Elsewhere
Report: Music Can Increase Restaurant Sales by 9 Percent
Study: Chick-fil-A is Still the King of Customer Service
Are the Negative Starbucks Reports Overblown?
How Tender Greens is Disrupting Fast Casual