Sharky's Woodfired Mexican Grill

Featured Articles

What Drives Sharky’s CEO Steven Paperno
Fast casual and QSR chains update restaurant design to look more cool for Millennials.
Looking the Part
Top QSR chains serve popular bowl menu options as healthy and flavorful dishes.
Going Bowling
Southern California fast casual kale salad excites customers looking for bitter notes.
Inspirations: Sharky’s Tostada Salad with Baby Kale
QSR chains explore new real estate site selection strategies to maximize business exposure.
The New Site Selection Strategy
QSR seafood brands
Gone Fishin’
Sharky's CEO Steven Paperno built a healthy based fast casual concept.
The Extra Mile

industry headlines

Sharky’s Debuts 2 New Summer Salads
Sharky’s Raises $10,000 for No Kid Hungry
Sharky's Debuts Three Artisanal Tacos for Fiesta de Mayo
Sharky’s Launches Campaign with No Kid Hungry
Sharky’s Woodfired Mexican Grill Hires First CMO
Sharky's Debuting Breakfast at New Location
Sharky’s Woodfired Mexican Grill Debuts Veggie Bowl
Sharky's Celebrates 'Fiesta de Mayo' All Month
Sharky's Opens First Location Beyond California
Sharky's Raises $6,500 for American Heart Association